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SAFBREW WB-06 obergärige Trockenhefe - (11,5g)

Item number: GAR-171

Best before: 30.03.2022

This yeast produces the classic estery, phenolic flavors typical of Bavarian hefeweizens. Flocculation is somewhat low as expected, adding the the yeast-in-suspension flavor profile of these cloudy styles. The attenuation is reportedly a bit low, so mash a bit lower if you're going for some dryness.

Category: Wheat


Available now!

Shipping time: 1 - 2 workdays

3,18 €
276,52 € per 1 kg

including 5% VAT. , plus shipping

From pcs Price per unit
5 2,97 € 258,39 € per Kg
10 2,81 € 244,70 € per Kg
pcs


This dry wheat beer yeast is a specialty yeast selected for wheat beer fermentation. The yeast claims to produce subtle ester and phenol flavors - notes typical of wheat beers. Sedimentation is low, and leaves the gravity on the high end of the range.

Type: Wheat Beer Yeast
Flocculation: Low
Minimum Fermentation Temperature
(15°C)
Maximum Fermentation Temperature(24°C)

 

 


Hefetyp: obergärig Weizenhefe
Inhalt: 11,5 g
Shipping weight: 0,01 Kg
Product weight: 0,01 Kg
Contents: 0,01 kg

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