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SAFBREW WB-06 obergärige Trockenhefe - (11,5g)

Item number: GAR-171

Best before: 31.07.2023

This yeast produces the classic estery, phenolic flavors typical of Bavarian hefeweizens. Flocculation is somewhat low as expected, adding the the yeast-in-suspension flavor profile of these cloudy styles. The attenuation is reportedly a bit low, so mash a bit lower if you're going for some dryness.

Category: Wheat

Available now!

Shipping time: 1 - 2 workdays

3,39 €
294,78 € per 1 kg

including 7% VAT. , plus shipping

From pcs Price per unit
5 3,09 € 268,70 € per Kg
10 2,93 € 254,78 € per Kg
pcs

This dry wheat beer yeast is a specialty yeast selected for wheat beer fermentation. The yeast claims to produce subtle ester and phenol flavors - notes typical of wheat beers. Sedimentation is low, and leaves the gravity on the high end of the range.

Type: Wheat Beer Yeast
Flocculation: Low
Minimum Fermentation Temperature: (15°C)
Maximum Fermentation Temperature: (24°C)

 

 

Hefetyp: obergärig Weizenhefe
Inhalt: 11,5 g
Shipping weight: 0,01 Kg
Product weight: 0,01 Kg
Contents: 0,01 kg

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