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klarvit VINOFERM for 110-220 l

Item number: SUD-337

Category: Non RHG - Ingredients

Available now!

Shipping time: 1 - 2 workdays

8,50 €

including 19% VAT. , plus shipping


Universal and instantaneous clarification liquid with 2 components (kieselsol, gelatine) for wine, beer and juices! Clarification in 6-24 hours. Creates a solid sediment. Contains 2 x 50 ml, enough for 110-220 l of liquid.


How do I know which fining agent to use?
One of the most convenient methods, and still one of the best, is trial and error: take a number of samples from the wine to be fined and put them in test tubes. Add a few ml or grams of a different fining agent to each test tube. Another test tube of wine/juice with pecto enzyme and one with alpha-amylase (in starch rich fruit) are helpful. Leave to clear for a few hours and you will immediately see which fining agent gives the best result!

Shipping weight: 0,25 Kg
Product weight: 0,25 Kg

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